Italian Cuisine and Pizza Essay Example for Free

Italian Cuisine and Pizza EssayPizza is an oven-baked, flat, round bread typically topped with a tomato plant sauce, cheese and various toppings. Pizza was originally invented in Naples, Italy, and the dish has since become popular in many parts of the world.. Many varieties of pizza pie exist worldwide, on with several dish variants based upon pizza. Pizzas in Pakistan The first pizzerias opened up in Karachi and Islamabad in the late 1980s, with Pappasallis serving pizza in Islamabad since 1990.Pizza has gained a measure of popularity in the eastern regions of Pakistan namely, the provinces of Sindh, Punjab, and Azad Kashmir, as well as the autonomous territory of Gilgit-Baltistan. Pizza has not penetrated into westward Pakistan of the remaining provinces and territories of Pakistan, only one (Khyber Pakhtunkhwa) has seen much of the dish, in the form of a single Pizza Hut in Peshawar. In the regions where pizza is known, spicy grumbler and sausage-based pizzas are very p opular, as they cater to the local palate.Health matters Advantages European nutrition research on the eating habits of people with cancer of the mouth, oesophagus, throat or colon showed those who ate pizza at least once a week had less chance of developing cancer. , An antioxidant chemical in tomatoes, which is thought to endure some protection against cancer. Carlo La Vecchia, a Milan-based epidemiologist said, Pizza could simply be indicative of a lifestyle and food habits, in other words the Italian version of a Mediterranean diet. A traditional Mediterranean diet is rich in olive oil, fiber, vegetables, fruit, flour, and freshly cooked food. Disadvantages In contrast to the traditional Italian pizza used in the research, popular pizza varieties in many parts of the world are often loaded with high fat cheeses and oleaginous meats, a high intake of which can contribute to obesity, itself a risk factor for cancer. Pizza can be high in salt, fat and calories. in that respect a re concerns about negative health effects.Food chains, such as Pizza Hut, have come under criticism for the high salt satiate of some of their meals, which were found to contain more than twice the daily recommended amount of salt for an adult. Some mass produced pizzas by food chains have been criticized as having an unhealthy balance of ingredients. Some studies have linked consumption of the antioxidant lycopene, which exists in tomato products that are often used on pizza, as having a safe health effect.